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Item #:
81293159
Make It Japanese: Simple Recipes for Everyone: A Cookbook
89% of respondents would recommend this to a friend
Item #:
81293159
JMD 2166
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Order now and get it around Thursday, October 08
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Make It Japanese is the ideal resource and perfect introduction to the world of Japanese cuisine, ingredients, and cooking techniques.
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What Stands Out
Easy to Follow
This cookbook simplifies Japanese cuisine with clear, step-by-step instructions suitable for beginners, making traditional recipes accessible to all home cooks.
Diverse Recipes
Featuring a wide array of dishes from sushi to ramen, this book caters to various tastes and dietary preferences, ensuring there's something for everyone to enjoy.
Cultural Insights
Alongside recipes, readers gain valuable insights into Japanese culinary traditions, enhancing their cooking experience and appreciation for the cultural significance behind each dish.
Product Details
- Learn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the beloved BuzzFeed Tasty food personality“Rie’s marvelous recipes taught me new things about familiar ingredients, and reconnected me with the wonderful Japanese home cooking that I have always loved.”—Nobu Matsuhisa, chef and owner, Nobu Restaurant GroupA BEST COOKBOOK OF THE YEAR: Los Angeles Times, NPR, Good HousekeepingMake It Japanese reflects Rie McClenny journey from her birthplace of Japan to the United States and how she learned to cook heartfelt recipes from scratch, often using only ingredients from her local supermarket. Throughout her culinary career, from home cook to star of BuzzFeed Tasty’s “Make It Fancy” video series, she has drawn inspiration from the nourishing food her mother cooked throughout her childhood and her extensive knowledge of Japanese cuisine and ingredients that she brought to life in an American kitchen.In her debut cookbook, Rie shares just how approachable Japanese home cooking can be, no matter where you are. She presents a collection of comforting, homestyle recipes that use just a handful of easy-to-find Japanese ingredients, such as soy sauce, mirin, and sake, and simple, essential cooking techniques, like making rice bowls (donburi), frying the perfect home-style tempura, and gently simmering vegetables and proteins to delicious effect.Each accompanied by bright, beautiful photography, these delectable recipes include:• Traditional dishes with a twist: Loaded Vegetable Miso Soup with kale and sweet potatoes, Roasted Cauliflower Goma-ae coated in toasted sesame dressing, umami-packed Easy Soy Sauce Ramen, and Mini Okonomiyaki pancakes• Can’t-miss classics: delectable pork Tonkatsu, ginger-spiked Chicken-Tofu Tsukune, and Oyako Don, rice bowls topped with tender chicken thighs and egg• Interactive, hands-on recipes for festive gatherings: Chicken Hot Pot with Ponzu perfect for a winter’s night, can’t stop Gyoza with Crispy Wings, and make-your-own hand rolls for a Temaki Party• And of course, dessert: the iconic Simple Strawberry Shortcake, irresistible Matcha Snacking Cake, and delightful Citrus Mochi DoughnutsWhether making dinner on a busy weeknight or hosting a multi-course banquet, Make It Japanese is the ideal resource and perfect introduction to the world of Japanese cuisine, ingredients, and cooking techniques.
| Publisher | Clarkson Potter |
| Publication date | October 24, 2023 |
| Language | English |
| Print length | 256 pages |
| ISBN-10 | 0593236351 |
| ISBN-13 | 978-0593236352 |
| Item Weight | 1.98 pounds (900 grams) |
| Dimensions | 7.76 x 1.02 x 9.33 inches (19.7 x 2.6 x 23.7 cm) |
Who Should Buy?
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Beginner Cooks
Ideal for those new to cooking Japanese cuisine, offering simple, straightforward recipes to build confidence.
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Busy Families
Perfect for families looking for quick, easy meals that the whole family can enjoy and participate in preparing.
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Cultural Enthusiasts
Great for individuals interested in exploring Japanese culture through food with accessible recipes that celebrate culinary traditions.
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Gourmet Chefs
Experienced chefs seeking complex, intricate recipes might find the simplicity insufficient for their advanced culinary skills.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What kind of recipes can I find in Make It Japanese: Simple Recipes for Everyone?
Answer: This cookbook features a variety of simple and delicious Japanese recipes that cater to all skill levels. From traditional staples like sushi and ramen to contemporary dishes like Japanese curry, the recipes are designed to be approachable and adaptable. Many recipes also include tips on ingredient substitutes, making it easier for readers to recreate authentic flavors at home, regardless of their culinary background. -
Question:
Are the recipes in this cookbook suitable for beginners?
Answer: Yes, the recipes are specifically tailored for everyone, including beginners. Each recipe is broken down into clear, step-by-step instructions that guide the cook through the process. This approach allows novice cooks to build their confidence while experimenting with Japanese cuisine, and they can easily follow along to create flavorful dishes without feeling overwhelmed. -
Question:
Does Make It Japanese include vegetarian or vegan recipes?
Answer: Absolutely! Make It Japanese: Simple Recipes for Everyone incorporates a range of vegetarian and vegan recipes. It encourages inclusivity by showcasing plant-based interpretations of classic dishes, allowing everyone to enjoy the rich flavors of Japanese food. It’s perfect for those who are looking to explore delicious meat-free options while still enjoying authentic tastes. -
Question:
Are the ingredients easily available?
Answer: Yes, most ingredients required for the recipes can be found in local supermarkets or Asian grocery stores. The cookbook sometimes suggests alternatives for less common ingredients, ensuring that readers can easily find what they need to whip up their favorite dishes. This accessibility eliminates barriers for cooking authentic Japanese meals at home, making it an enjoyable experience. -
Question:
Is there a section for dessert recipes in Make It Japanese?
Answer: Yes, this cookbook includes a delightful selection of Japanese dessert recipes. From traditional sweets like mochi and dorayaki to innovative takes on classic desserts, these recipes allow you to discover the sweet side of Japanese cuisine. They are designed for simplicity and taste, making them perfect for any occasion, whether it’s a casual family dinner or a special celebration. -
Question:
How many recipes are included in Make It Japanese?
Answer: Make It Japanese features over 100 recipes that encompass a wide range of flavors and cooking methods. This extensive collection provides ample choices for readers, whether they're looking to cook a quick weeknight meal or host a dinner party. Each recipe reflects the beauty and variety of Japanese culinary culture, ensuring there’s something for every palate. -
Question:
Does this cookbook provide cooking tips and techniques?
Answer: Yes, alongside the recipes, the cookbook offers valuable cooking tips and techniques specific to Japanese cuisine. Readers can learn about essential cooking methods, knife skills, and how to use various kitchen tools effectively. These insights can enhance your culinary skills, making your cooking process more efficient and enjoyable. -
Question:
Is there a focus on health-conscious recipes?
Answer: Indeed, Make It Japanese emphasizes health-conscious cooking by including lighter versions of traditional Japanese dishes. Many recipes focus on balance, incorporating fresh vegetables, lean proteins, and whole grains. This makes it a perfect choice for those looking to indulge in flavorful meals while also maintaining a healthy lifestyle, allowing readers to enjoy their favorite dishes guilt-free. -
Question:
Who is the author of Make It Japanese?
Answer: The author of Make It Japanese: Simple Recipes for Everyone is a well-known culinary expert with extensive experience in Japanese cuisine. Their passion for food and culture shines through in the cookbook, offering readers not just recipes but a deeper understanding of the culinary traditions behind each dish. This background enhances the cooking experience and fosters appreciation for Japanese culinary arts. -
Question:
Where can I buy Make It Japanese: Simple Recipes for Everyone in Jamaica?
Answer: You can purchase Make It Japanese: Simple Recipes for Everyone through Ubuy in Jamaica. Ubuy provides a reliable platform to find a variety of books, including cookbooks like this one, making it easier for you to explore and enjoy Japanese cooking at home.
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JMD 2166
Order now and get it around Thursday, October 08
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QTY:
Only 4 items left in stock.
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Features & Benefits
- Discover 85 authentic Japanese recipes from BuzzFeed Tasty star Rie McClenny.
- Learn approachable cooking techniques using simple, easy-to-find ingredients.
- Enjoy a blend of traditional recipes and modern twists suited for any occasion.
- Includes bright photography for each recipe for visual inspiration.
- Perfect for busy weeknights or festive gatherings with friends and family.
- Recognized as a best cookbook of the year by Los Angeles Times, NPR, and Good Housekeeping.
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