Kavalan is a Taiwanese whisky brand founded in 2005, and is known for using locally sourced ingredients and unique production methods to create its whiskies.
Founded in 2005 by businessman Mr. Tien-Tsai Lee
Launched their first whisky, Kavalan Classic, in 2008
Won numerous international awards for its whiskies
Expanded distribution globally to over 60 countries
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Kavalan's flagship whisky, known for its smooth and fruity flavor profile.
Kavalan's range of single cask, cask-strength whiskies.
Kavalan's port cask-finished whisky, known for its rich and sweet flavor profile.
Kavalan whisky is made in the Yilan County region of Taiwan.
Kavalan whisky is known for using locally sourced ingredients, including unique types of water and barley, and for their unique production methods such as using different types of casks for maturation.
This is subjective and depends on personal preference. Some people like to drink it neat or with a few drops of water, while others prefer it in a cocktail.
Kavalan whisky is priced at a premium compared to other whiskies, but the price varies depending on the specific product and location.
No, Kavalan is solely focused on producing whisky at this time.