Barilla is an Italian brand that produces a variety of pasta and sauces. They are well-known for their high-quality ingredients and commitment to sustainability.
Founded in 1877 by Pietro Barilla in Parma, Italy.
Began exporting their products in the 1930s.
Introduced their signature blue box packaging in the 1960s.
Expanded their product offerings to include sauces and other Italian staples in the 1990s.
Launched their Good for You, Good for the Planet sustainability program in 2010.
Another Italian brand that produces high-quality pasta and sauces.
An Italian brand that also produces high-quality pasta.
Barilla's main competitor is itself as it competes with its own line of products by offering various varieties and sauces.
Barilla produces a variety of pasta shapes and types, including spaghetti, penne, and linguine, made from high-quality durum wheat semolina.
Barilla offers a selection of pasta sauces, including traditional tomato-based sauces as well as pestos and alfredo sauces.
Barilla also offers a range of ready-made meals, such as Mac 'n Cheese and fully cooked pasta dishes.
Barilla's Good for You, Good for the Planet program includes efforts to reduce waste, water usage, and CO2 emissions across their supply chain. They also prioritize the use of sustainable ingredients and packaging materials.
Barilla products are available at most major grocery retailers, as well as online through their website and other e-commerce platforms.
While Barilla does offer some gluten-free pasta options, they do not exclusively cater to gluten-free diets. It's important to check the packaging for allergen information and ingredients lists.
Barilla pasta typically has a shelf life of 1-2 years, depending on the type of pasta and packaging. It's important to store pasta in a cool, dry place to extend its shelf life.
Barilla offers pasta and sauce options that are vegetarian and often vegan. However, it's important to check the ingredient lists as some sauces can contain dairy or other animal products.